Pastry Chef de Partie

Brown's Hotel· London, UK

Posted 10/16/2026

Join Adam Byatt, Ross Sneddon and our talented team as you support the Pastry Chef de Partie in creating exceptional pastries and desserts for our guests. With opportunities for growth and development, your dedication and talent will make you a key part of the Rocco Forte family.

Apply on Brown's Hotel's site →

This listing links directly to Brown's Hotel's own careers page — applications are handled entirely by them, not by us.