Restaurant Manager (Only Female)

Marsa Malaz Kempinski, The Pearl - Doha· Doha· Food & Beverage

Posted 9/24/2026

All rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP. The sales are driven to the outlet’s full potential and that budget is adhered to. A High quality of product and service is maintained in the outlet. The outlet is developed in an entrepreneurial manner, looking for opportunities to generate…

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