Posted 8/21/2026
Minimum 1 year of professional experience in a similar capacity, preferably in a luxury restaurant, hotel or catering environment. Ability to work flexible hours, including days, evenings, overnights, weekends, and holidays. Must be able to reach, bend, balance and transport various objects weighing up to 50 lbs. repeatedly during a shift Benefits : Competitive Salary Excellent Training and…
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