Posted 9/24/2026
This is a Sous Chef - Stagione 2027 opening at Castiglion Del Bosco, A Rosewood Hotel in Italy, within the Food & Beverage - Culinary team. Posted 24 September 2026. Apply directly through Castiglion Del Bosco, A Rosewood Hotel's official careers page.
Apply on Castiglion Del Bosco, A Rosewood Hotel's site →This listing links directly to Castiglion Del Bosco, A Rosewood Hotel's own careers page — applications are handled entirely by them, not by us.