Posted 9/10/2026
This is a Sous Chef - Stagione 2027 - Romazzino a Belmond Hotel Costa Smeralda opening at Belmond in Porto Cervo, Province of Gallura North-East Sardinia, within the Food & Beverage team. Posted 10 September 2026. Apply directly through Belmond's official careers page.
Apply on Belmond's site →This listing links directly to Belmond's own careers page — applications are handled entirely by them, not by us.